What To Have With Seabass
Seabass is a versatile fish that can be cooked in many different ways. When deciding what to serve with seabass, it is important to consider the cooking method and the flavors that will complement the fish.
For seabass that has been grilled, baked, or sautéed, a light side dish such as roasted vegetables or a salad would be a good choice. If you are looking for something heartier, mashed potatoes or rice would also be good options.
When it comes to sauces and seasonings, there are many possibilities. A simple lemon butter sauce can really bring out the flavor of the seabass. For something with a little more kick, try a salsa or pesto. Whatever you choose, make sure it complements the other flavors on your plate.